Great, now I am craving oyster dressing and my mom's famous Artichoke Casserole. Guess I have to wait until thanksgiving.:angry:
well, if its famous, get me the recipe!!!! the artichoke casserole that is. i use my moms oyster dressing recipe. i'll skip the turkey and just go for the dressing!
Both. White bread herb stuffing in the bird. Corn bread dressing on the side. Corn bread dressing is better when it is browned in the oven.
We only do cornbread dressing, so out. Just like Red suggested, it's better when browned in the oven.
In and out. In oyster patties and out on the side. :wave: But not in the bird, since that was the question.
