these are great to make if you have kids. they love to help and just make sure they are careful since you're working with the hot sugar.
anybody ever keep/store their vodka in the freezer?
Crab Newburg SERVES: 4 - 6 COMMENT: If you have fresh crab shells, to create a highly flavorful seafood stock, simmer them along with 1...
Shrimp Creole this one is chef john folse's version.... SERVES: 6 COMMENT: Without a doubt, this is the most famous dish in the city of...
Shrimp and Catfish Fricassee Yields: 6-8 Servings Comment: A fricassee, or stew, can be made with any mixture of available ingredients....
"Stirrin' It Up" Shrimp Viala SERVES: 6 COMMENT: This unique shrimp presentation was created at Lafitte’s Landing for use during the height...
Dutch Oven Italian Sausage & Chicken Pasta YIELDS: 6–8 Servings COMMENT: It seems that everyone in south Louisiana cooks Jambalaya for...
Crawfish Michaela SERVES: 6 INGREDIENTS: 1/4 pound butter 1 tbsp garlic, chopped 1/4 cup green onions, chopped 1/4 cup mushrooms,...
Fleur-de-Lis Seafood Pastalaya SERVES: 6 COMMENT: Jambalaya is one of the oldest rice dishes in Louisiana. The dish traces its roots...
Smoked Duck, Oyster and Andouille Gumbo SERVES: 6 COMMENT: During the Christmas season in Cajun Country, a hot bowl of gumbo awaits...
Veloute of Boiled Crawfish, Corn and Potatoes SERVES: 12 COMMENT: One Saturday afternoon immediately following a crawfish boil, I noticed a...
Cream of Louisiana Oyster and Fleur-de-Lis Soup SERVES: 10-12 COMMENT: Other than New Orleans Oyster Soup, the famous Oyster and Brie...
Crawfish and Mirliton Bisque SERVES: 12 COMMENT: Mirliton, or chayote squash, was a gift from the Canary Islanders to the Creoles back in...
Brown Oyster Stew SERVES: 8 COMMENT: The Creoles of New Orleans created a butter and cream-based oyster soup that was so rich it was...
She-Crab Soup SERVES: 6 COMMENT: This creamy seafood soup, chock-full of crab meat and finished with a touch of sherry, paprika and crab...
Judge Porter's Cane River Seafood Soup SERVES: 6 COMMENT: Typical fish soups in this part of the country often begin with a brown roux and...
River Road Shrimp Stew SERVES: 6 this recipe and the next several are from chef john folse. COMMENT: This is the most popular of all...
onto more recipes: here is a roux based shrimp creole recipe.... Authentic Spicy Shrimp Creole A New Orleans original! True comfort food...
in addition to the roux, here are the other bases for creating the "five mother sauces" in cooking: Defining The Five Mother Sauces:...
Hannah's shrimp gumbo for six. This MainCourse recipe was created by my Moma. Ingredients: 2 lbs. fresh shrimp, deveined 4 cups slicled...
